WHAT IS GINGER ROOT EXTRACT POWDER?
The high-quality ginger utilized by The Extract Factory is sourced from tropical and subtropical regions, where it thrives with lush, thick stems, slender leaves, and fragrant yellow-green flower buds. The rhizome, which is the most commonly used part of our ginger extract, is harvested when the stem becomes dry and wilted, ensuring optimal potency.
Gingerol, the primary component of ginger, has been extensively studied for its beneficial effects on the body's metabolism, antioxidant properties, and centuries-long history of promoting overall health. The metabolites of ginger can accumulate in the gastrointestinal tract, providing relief for stomach problems, nausea, and supporting healthy digestion.
Research has demonstrated that ginger possesses antioxidant properties, which can help alleviate age-related diseases by reducing minor inflammation, swelling, and pain caused by overuse and exercise. Additionally, ginger has been shown to increase calcium levels in the body, promoting a healthier skeletal system.
The Extract Factory's Ginger Root Extract Powder 10:1 is extracted using a proprietary method, with water as the solvent to avoid residual solvents. We utilize wet ginger as our raw material, which boasts higher gingerol content, guaranteeing the product's quality. Our in-house R&D and inspection department ensure rigorous quality control, and our professional sales and service team are dedicated to providing exceptional support. Why not choose us as your trusted supplier of Ginger Root Extract Powder 10:1? For inquiries, please contact [email protected].
COA
| ITEM | SPECIFICATION | RESULT | TEST METHOD |
| Physical Description | |||
| Appearance | Yellow Brown Powder | Conforms | Visual |
| Odor | Characteristic | Conforms | Organoleptic |
| Taste | Characteristic | Conforms | Olfactory |
| Bulk Density | Slack Density | 0.59g/ml | USP616 |
| Tight Density | 0.63g/ml | USP616 | |
| Particle Size | 95%-99% Through 80 Mesh | Conforms | CP2020 |
| Chemical Tests | |||
| Extract Ratio | 10:1 | Conforms | TLC |
| Moisture | ≤5.0% | 3.34% | CP2020 (105 oC, 4 h) |
| Ash | ≤5.0 % | 2.67% | CP2020 |
| Microbiology Control | |||
| Aerobic Bacterial Count | ≤1,000 cfu/g | Conforms | GB4789.2 |
| Total Yeast & Mold | ≤100 cfu/g | Conforms | GB4789.15 |
| Escherichia Coli | Negative | Conforms | GB4789.38 |
| Salmonella | Negative | Conforms | GB4789.4 |
| Staphlococcus Aureus | Negative | Conforms | GB4789.10 |
| Conclusion | Conforms to Specification | ||
WHAT ARE THE BENEFITS OF GINGER ROOT EXTRACT POWDER?
In the food industry, Ginger Root Extract Powder can be applied to various beverages and products, providing nutritional benefits and supporting stomach health.
In the medical field, ginger promotes blood circulation, relieves inflammation, and aids metabolism.
In the beauty industry, ginger's antioxidant properties help maintain skin elasticity and reduce wrinkles.
The Extract Factory offers high-quality Ginger Root Extract Powder 10:1, providing competitive pricing, bulk discounts, and exceptional customer service. Contact us today to learn more about our products, including Gingerol Powder, Ecdysone Extract Powder, and other premium extracts.
